Grill Power

Book Review by Norene Gilletz

It’s the middle of winter, but people are grilling their food – indoors! Electric indoor tabletop grills are one of the fastest-selling small appliances on the market today.

Holly Rudin-Braschi, cooking teacher and certified health fitness/nutrition expert, has written Grill Power. This comprehensive, tip-packed guide is filled with a wealth of information on the use and care of all styles of electric grills. It features 50 healthy, easy-to-prepare menus and 125 recipes, plus nutritional analysis. This is not a Kosher cookbook, but most recipes can be adapted easily. It offers many vegetarian options, ingredient substitutions, variations, timesaving tips and serving suggestions. There’s lots more than just burgers or steaks!

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